The second largest bandsaw of our
RS-Line is the K380RS. This model is
also equipped with a spherically seated
sliding table, but bigger than the table
of the K330RS model. In combination
with the higher pass of cutting, extended
cutting stroke and the optional second
speed, this model allows for a precise
portioning of meat and fi sh, fresh as well
as frozen.
Because of the edgewise tiltable sliding
table the bandsaws of our RS-Line offer
better access and allow for an optimal
hygienic cleaning.
Precise working and exact portioning. Due to the spherically seated sliding table of the RS-Line, big meat and fish parts are very easy to dissect even more accurate. With the sliding table, the cutting parts move together with the table instead across over it. This allows for a more clean and precise result and the whole sawing process is more fluid.
Furthermore all sliding tables of the RS-Line are edgewise tiltable and thus provide an even better hygienic cleaning access. Therefore all models of the RS-Line stand out not only through the highest sawing precision, but also with the highest hygienic standards.