Precise working and exact portioning. Due to the spherically seated sliding table of the RS-Line, big meat and fish parts are very easy to dissect even more accurate. With the sliding table, the cutting parts move together with the table instead across over it. This allows for a more clean and precise result and the whole sawing process is more fluid.
Furthermore all sliding tables of the RS-Line are edgewise tiltable and thus provide an even better hygienic cleaning access. Therefore all models of the RS-Line stand out not only through the highest sawing precision, but also with the highest hygienic standards.